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British and Irish Cooking |
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Used: $19.99
Pub. price: $45.00
Hardcover
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| Contains 40 recipes by Laura Greenfield, the Head Chef at Sotheby's Caf,, organised by season and complemented by wine r...
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Near New: $9.99
Pub. price: $29.95
Paperback
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| In New Irish Cookery, two of Ireland’s top chefs—the dynamic husband-and-wife team that runs the aw...
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Near New: $9.99
Pub. price: $19.95
Hardcover
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| More than 120 delicious, simple and fast recipes--from soup and snacks to noodles and fish--offer appetizing, healthy, f...
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Used: $5.99
Pub. price: $19.99
Paperback
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Near New: $8.99
Pub. price: $25.00
Hardcover
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| One hundred of the best recipes from the popular BBC television series Ready Steady Cook. With a Foreword by Ai...
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Used: $17.48
Pub. price: $45.00
Hardcover
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Used: $2.99
Pub. price: $7.95
Hardcover
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| Presents recipes for breads, scones, boxty, soups, salmon, lobster, beef, cabbage, ham, stew, tarts, cakes, and fruit de...
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From: $17.49
Pub. price: $40.00
Hardcover
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| .cs162A16FE{} .cs45E92155{width:497pt;padding:0.75pt 0.75pt 0pt 0.75pt;border-top:none;border-right:none;border-bott...
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