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Latin and Caribbean Cooking |
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| Nachos are the ultimate comfort food and the extreme guilty pleasure. As the team behind Nachos NY, authors Lee Frank an...
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| "Authentic sauces, delectable side dishes, zesty salsas, and many more selections that remain true to the culinary tradi...
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| Collects one hundred recipes from all points of the Latin south from Cuba to Colombia, providing preparation guidelines ...
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| A cultural cookbook that includes the cuisines of Mexico, Cuba, the Dominican Republic and Central and South American co...
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| The meeting of the worst person in the world and the ugliest thing in the world has some unexpected results.
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| Provides recipes for such dishes as octopus seviche with beer, blackened mole from Oaxaca, chicken soup, beef stuffed wi...
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| Capturing the easy-going atmosphere of Mexico's eastern coastal cuisine, this Veracruz cookbook reveals various deliciou...
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