Appetizers : Magers & Quinn Booksellers, Discount New and Used Books

Appetizers

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Near New: $6.99
Pub. price: $17.99
Hardcover

Dips Dollops and Drizzles

by Franklin, Liz ISBN: 1862054568
Near New

Food can be fun, but Liz Franklin recognizes the difficulty of conjuring up tempting and imaginative dishes day after da... More about this title >>>

M909

Out of stock

Used: $5.98
Pub. price: $16.95
Hardcover

Dips, Salsas & Spreads

by Dunham, Judith ISBN: 0002250438
Used - Standard

A collection of recipes includes dips and salsas featuring vegetables, meat, fish, fruits and nuts More about this title >>>

M909

Online and In Store

Near New: $7.99
Pub. price: $22.50
Hardcover

Drinkology Eats : A Guide to Bar Food and Cocktail Party Fare

by Waller, James ISBN: 1584795298
Near New

If you're going to drink, don't you think you should have a little something to eat, too? In this, the third volume of S... More about this title >>>

M909

Online and In Store

New: $8.99
Pub. price: $12.95
Hardcover

Easy Appetizers

by Clark, Maxine ISBN: 1841727199
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M909

Out of stock

New: $20.76
Pub. price: $25.95
Paperback

El libro de las tapas / The book of Tapas

by Ortega, Ines ISBN: 8420682853
New

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09B9

Available Online Only

New: $3.71
Pub. price: $4.95
Paperback

Entremeses/ Finger Food

by Perez, Clara Serrano ISBN: 8480766042
New

Revealing all the culinary tips and tricks for technique and preparation, this series fosters&n... More about this title >>>

09B9

On order

Near New: $11.99
Pub. price: $19.95
Paperback

The Essential Appetizers Cookbook

by Whitecap Books ISBN: 1551109638
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M909

Out of stock

Used: $9.99
Pub. price: $19.98
Hardcover

The Essential Finger Food Cookbook

by Stephen, Wendy ISBN: 1571459618
Used - Standard

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M909

Out of stock

New: $5.99
Pub. price: $14.95
Paperback

The Everything Cheese Book : From Cheddar to Chevre, All You Need to Select and Serve the Finest Fromage

by Martinez, Laura ISBN: 1598692526
New

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M909

Out of stock

Used: $4.99
Pub. price: $11.95
Paperback

Fabulous Fondues : Appetizers, Main Courses & Desserts

by Kerner, Fred ISBN: 0806954892
Used - Standard

“The original fondue has given way to dessert fondues where fruits and cake cubes receive a coating of melted choc... More about this title >>>

M909

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Displaying 61 to 70 (of 167 titles)

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Dining Out : Secrets from...

$11.99

Pub. $29.95

Salty Snacks : Make Your ...

$15.29

Pub. $16.99

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