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New: $7.99
Hardcover
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| This book brings the skill of the traditional bread makers of the world within reach of everyone, and you will find that...
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From: $11.99
Pub. price: $19.95
Hardcover
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| This book provides life size patterns and an entire section entitled, Basic Skills, to help any beginner start ...
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From: $14.99
Pub. price: $24.95
Paperback
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| Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes fo...
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From: $11.99
Pub. price: $24.95
Paperback
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| Presents a collection of recipes for baked goods, along with information about choosing and storing ingredients and equi...
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New: $14.99
Pub. price: $30.00
Hardcover
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From: $33.75
Pub. price: $45.00
Hardcover
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| From éclairs to soufflés and macaroons to madeleines, when it comes to desserts, no one does it better than the French. ...
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Near New: $7.99
Pub. price: $14.95
Paperback
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| Presents recipes for over seventy types of cookies, bars, and pastries, and includes information on organizing cookie sw...
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From: $14.99
Pub. price: $19.99
Hardcover
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| First published in Boston in 1828, this volume in the American Antiquarian Cookbook Collection was America’s first...
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From: $9.99
Pub. price: $18.99
Hardcover
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| Offers 70 delectably different recipes, including Mocha Whoopie Pies, Gluten-free Whoopie Pies, Oatmeal and Raisin Break...
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From: $9.99
Pub. price: $16.95
Paperback
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| The wait for an entire cookbook of gluten-free cupcakes is over! Kelli and Peter Bronski's Artisanal Gluten-Free Coo...
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