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| The accaimed four-star chef of Boston's renowned Rialto restaurant shows readers how to cook with confidence, creating s...
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| As more and more people adopt a healthy lifestyle and diet, they are discovering the refreshingly simple cuisine of the ...
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| Introduces a variety of Italian recipes, including appetizers, soups, rice, fish and seafood, chicken, and pasta dishes,...
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| The proprietor of New York's iconic Jams and Barbuto restaurants and star of Top Chef Masters shares 120 accessible Ital...
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| A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of
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| We have taken great care to make these recipes approachable, and every single one is absolutely delicious. This is not a...
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| A delectable assortment of recipes inspired by the culinary traditions of Spain features dishes from every region of Spa...
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| Featuring adaptations for American measurements, a collection of traditional and modern Greek recipes focuses on the cui...
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| Celebrating the rich culture of Spain and one of its greatest culinary masterpieces, the author, a long-time Barcelona r...
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