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| Collects facts on oyster lore, a guide to identification, and recipes for appetizers, soups, entrees, and stews
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| A comprehensive reference source on the wines of the world, from a respected wine expert, offers 1,600 entries discussin...
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| A resource to informed wine consumption ties vintages to the regions where they were created, in an updated and expanded...
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| Identifies wines, wine regions, and grape varieties; defines wine making terms; and recommends wines and vintages.
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| Lists essential information about wines, grapes, wineries, producers, and regions in an accessible resource that include...
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| A classic annual reference provides listings of favorite wines, producers and regions of interest, and top values, in a ...
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| Inspired by a deep passion for wine, an Italian heritage, and a desire for a land somewhat wilder than his home in south...
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| "From breakfast cereal to frozen pizza to nutrition bars, processed foods are a fundamental part of our diet, accounting...
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| An objective overview of the current debate over genetically modified foods explores the risks and benefits of the new b...
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