|
| Jump to Author:
a b c d e f g h i j k l m n o p q r s t u v w x y z |
Near New: $19.99
Pub. price: $34.95
Hardcover
|
|
|
|
| Carlos': Contemporary French Cuisine is written with all the spirit and charm of the restaurant itself, and is true to t...
More about this title >>>
|
|
|
|
Out of stock
Pub. price: $39.95
Hardcover
|
|
|
|
| Incorporating American measurements, a comprehensive guidebook to the essentials of French cooking includes recipes for ...
More about this title >>>
|
|
|
|
New: $41.25
Pub. price: $55.00
Hardcover
|
|
|
|
| A cookbook from the world-famous cooking school discusses such techniques as roasting, poaching, frying, sauteing, and b...
More about this title >>>
|
|
|
|
Near New: $6.99
Pub. price: $12.00
Hardcover
|
|
|
|
Near New: $9.99
Pub. price: $16.95
Paperback
|
|
|
|
| With Simple French Desserts, making French pastry is as easy as apple pie--but deceptively more impressive. Pas...
More about this title >>>
|
|
|
|
Near New: $9.99
Pub. price: $27.95
Paperback
|
|
|
|
Used: $19.99
Hardcover
|
|
|
|
Used: $14.99
Pub. price: $29.95
Hardcover
|
|
|
|
| As those who knew him will attest, Francophile and food writer Richard Olney was one of a kind-a writerly cook who had a...
More about this title >>>
|
|
|
|
From: $10.99
Pub. price: $22.00
Paperback
|
|
|
|
| Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.
More about this title >>>
|
|
|
|
Near New: $14.99
Pub. price: $30.00
Hardcover
|
|
|
|
| Recipes by Lulu Peyraud, matriarch of the family vineyard in Provencal, for a variety of splendid French dishes are matc...
More about this title >>>
|
|
|
|
|
|
|
|
Magers & Quinn Booksellers - 3038 Hennepin Ave. South, Minneapolis, MN 55408 - 612-822-4611
![Magers & Quinn Bookseller [home link]](includes/templates/magersandquinn/images/logo.gif "Magers & Quinn Bookseller [home link]"){kind=logo}
