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Food and Cooking
 
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Displaying 1 to 10 (of 100 titles)
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Featured Items

New: $33.75
Pub. price: $45.00
Hardcover
by Kasper, Lynne Rossetto       ISBN: 0688089631
New
A guide to creating northern Italian dishes features recipes for two hundred specialties of the Emilia-Romagna region, i... More about this title >>>
09B9
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Used: $11.99
Pub. price: $40.00
Hardcover
by Reichl, Ruth       ISBN: 0618374086
Used - Standard
Gathers recipes published in Gourmet magazine over the last six decades, including beef Wellington, seared salmon with b... More about this title >>>
M909
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New: $30.00
Pub. price: $40.00
Hardcover
by Bourdain, Anthony       ISBN: 158234180x
New
Provides a collection of French bistro style recipes, including lobster bisque, coq au vin, and a warm potato and goat c... More about this title >>>
09B9
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From: $7.99
Pub. price: $14.99
Paperback
by Bourdain, Anthony       ISBN: 0060012781
Used - Standard
Other copies available
From Japan where he eats traditional Fugu, a poisonous blowfish that can only be prepared by specially licensed chefs, t... More about this title >>>
M909
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New: $14.36
Pub. price: $15.95
Paperback
by Gilbert, Molly       ISBN: 0761178422
New
It’s the one-pot meal reinvented, and what is sure to become every busy cook’s new favorite way of getting d... More about this title >>>
M909
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From: $8.99
Pub. price: $14.95
Paperback
by Bowers, Sharon       ISBN: 1603421467
Near New
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The authors provide over seventy recipes for the coolest, creepiest, tastiest treats that kids will love to eat and help... More about this title >>>
M909
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From: $15.00
Pub. price: $20.00
Paperback
by Hasson, Julie       ISBN: 0762448849
New
Other copies available
When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But gi... More about this title >>>
M909
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From: $11.99
Pub. price: $15.99
Paperback
by Hughes, Holly       ISBN: 0738217913
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For thirteen years now?a baker’s dozen!?the annual Best Food Writing anthology has become known as THE place where... More about this title >>>
M909
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From: $18.71
Pub. price: $24.95
Paperback
by Lebo, Kate       ISBN: 1570619107
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"Unlock the secret to baking the perfect crust, and everything else is easy as pie. Seattle literary and culinary darlin... More about this title >>>
M909
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From: $26.25
Pub. price: $35.00
Hardcover
by Ricker, Andy       ISBN: 1607742888
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A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok... More about this title >>>
M909
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Displaying 1 to 10 (of 100 titles)
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