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| Hounds-tongue. Ragged robin. Costmary. Pennyroyal. All-heal. These plants, whose very names conjure up a bygone world, w...
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| This comprehensive manual offers accurate, up-to-date, and clear information for identifying New England's remarkable ar...
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| Twenty-five species of the genus Paeonia are documented in these pages, including 40 subspecies and varieties. Also incl...
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| Nicholas Harberd's narrative of the changing seasons has as its focus one tiny thale-cress plant in an East Anglian chur...
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| Part field notebook, part sketchbook, and part diary, a study of an iconic plant through the changing seasons of a singl...
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| This long awaited third edition of Phytochemical Methods is, as its predecessors, a key tool for undergraduates, resear...
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| Volume 1 of the landmark series Flora of New South Wales was first published in 1990, and describes the naturally occurr...
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| This book is a practical guide to identifying and using a wide range of edible varieties of weeds, and will appeal to ga...
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