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Cooking / Regional & Ethnic / American / New England |
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Used: $24.99
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Hardcover
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| Charlie Palmer burst onto the culinary scene in the mid-'¬?80s-fresh out of culinary school-and almost immediately ...
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| Collects recipes featuring elegant but easy-to-prepare dishes for breakfast, lunch, dinner, and dessert for both everyda...
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Hardcover
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| The chef-owner of Boston's Hamersley's Bistro brings the experience of the French bistro into the home with a collection...
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| The first cookbook published by the celebrated Black Dog Tavern features the recipes that have made the Martha's Vineyar...
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| Enhanced with full-color photographs, a tempting cookbook brings together the signature culinary contributions of Boston...
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| A collection of savory recipes, representing the best in New England seafood cookery, presents traditional favorites and...
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| Collects recipes from 28 chefs and restaurants in the Boston area who prefer locally grown, sustainable foods.
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| "A winning combination of personality and comfort, topped with lots of delicious cheese! Overflowing with signature reci...
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| .cs2654AE3A{text-align:left;text-indent:0pt;margin:0pt 0pt 0pt 0pt} .cs49BFAE55{color:#000000;background-color:trans...
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