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Used: $19.99
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| One of the great masters of French cuisine shares 160 recipes from the region around her Burgundy home, including such d...
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| Demonstrates each step in making a variety of pies and tarts, and includes recipes featuring fruit, nuts, and chocolate
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Hardcover
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| Shows and describes more than thirty French chateaus, and shares regional recipes for soups, salads, meat, poultry, fish...
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| Hands-on culinary instruction, preparation tips, and hundreds of close-up, step-by-step photographs accompany a collecti...
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| In a visual approach to cooking instruction, hundreds of full-color, step-by-step photographs and directions--accompanie...
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Used: $12.49
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Hardcover
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| The world-renowned culinary expert presents 221 recipes, each using wine as a key ingredient, ranging from Beef Bourguig...
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New: $37.50
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Hardcover
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| Celebrates the cooking traditions of France's country kitchens in a tempting cookbook containing more than 250 recipes t...
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Used: $9.99
Pub. price: $16.95
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| Step-by-step instructions and photographs, preparation tips, and illustrated lists of ingredients and equipment accompan...
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Used: $6.99
Pub. price: $16.95
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| Presents a selection of step-by-step international recipes for meat, seafood, and poultry casseroles
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Used: $9.99
Pub. price: $16.95
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| Illustrated instructions, preparation tips, and step-by-step photographs accompany a collection of more than forty fish ...
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