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| Offers practical advice on making fresh pasta and sauces, and shares pasta recipes featuring vegetables, cheese, fish, a...
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| Delia's Winter Collection is a joyful celebration of the season rich with autumn fruits and winter vegetables, ...
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| The essence of Italian cooking is its reliance on superb ingredients and on simple cooking methods, both of which are th...
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| A popularly recommended volume in Great Britain is an alphabetically arranged collection of recipes that features forty ...
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| Takes forty-seven of author's favourite ingredients. This work also includes a section on apples with an apple tart, a s...
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| London's Bibendum founding chef and the author of Roast Chicken and Other Stories presents a tribute to forty-seven of h...
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