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| Antonio Carluccio Goes Wild is the natural successor to his best-selling Passion for Mushrooms. Here, ...
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| Covers traditional Italian ingredients and processses, and presents a collection of recipes for meats, poulty, fish, pas...
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| There are not many people who can claim to have been collecting, cooking, and devising recipes for mushrooms for more th...
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| The essence of Italian cooking is its reliance on superb ingredients and on simple cooking methods, both of which are th...
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| The essence of Italian cooking is its reliance on superb ingredients and on simple cooking methods, both of which are th...
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| Antonio Carluccio believes that food and music go well together, especially Italian food and grand opera, for which he h...
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| The recipes and culinary knowledge are referring to wild mushrooms, explaining how to find and identify them
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