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| Highlighted with color photos, this book will help readers indulge in the holidays with a delightful collection of entic...
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| Provides a thorough overview of the traditional food, culinary traditions, and cooking techniques from countries that bo...
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| From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety...
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| Describes the culinary tradition of Tuscany, including Florence, and offers forty-five recipes for appetizers, main dish...
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| Mexico's rich and diverse culinary traditions include countless complex and vibrant dishes. In these pages, you will fin...
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| Describes the culinary tradition of Catalonia, including Barcelona, and offers forty-five recipes for appetizers, main d...
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| Describes the culinary tradition of France, including Paris, and offers forty-five recipes for appetizers, main dishes, ...
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| A cultural cookbook that includes the cuisines of Mexico, Cuba, the Dominican Republic and Central and South American co...
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