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| A collection of more than 150 recipes provides for a range of occasions and includes instructions on how to prepare such...
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| Each of the ten itineraries in this cookbook/guidebook takes readers through parts of Tuscany that still remain largely ...
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| Just when we thought we knew everything there was to know about Tuscany, along comes Beth Elon–cookbook writer and...
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| A beautifully conceived cookbook representing the best of Italian cooking brought to us by the trusted hos...
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| A latest work by the host of the long-running PBS series follows a theme of economically prepared dishes that incorporat...
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| A host of the long-standing Ciao Italia television cooking program shares a variety of slow-cooking recipes for such com...
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| Written by Australian celebrity chef Pete Evans, this book features more than 40 recipes for a wide variety of pizzas, f...
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| Defines Italian terms for cooking techniques, foods, spices, styles of cooking, and specific dishes from Italian cuisine
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| This groundbreaking classic—now thoroughly updated for today’s modern kitchen—introduces the artisanal...
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| A treasury of recipes inspired by the Italian soul-food traditions of spuntini and merende, impromptu meals eaten at mid...
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