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| This volume presents a wide range of new approaches aimed at improving the safety and quality of food products and agric...
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| With simple step-by-step instructions and 175 delicious recipes, Put ‘em Up will have even the most timid beginne...
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| A preserving guide and cookbook all in one! This creative collection has 80 inventive recipes for preserving all kinds o...
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The completely updated classic shows you how to stock your pantry with local, seasonal ingredients all year long
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| The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing ...
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| A latest entry in an award-winning series shares practical guidelines for preserving locally grown fruits, vegetables an...
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New: $26.99
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| This comprehensive book takes a fresh look at preserving, offering all the basic information you need, but also featurin...
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New: $29.96
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| Michael Ruhlman and BrianPolcyn inspired a revival of artisanal sausage making and bacon curing withtheir surprise hit, ...
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New: $26.25
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| A stylish, richly illustrated, practical guide for home cooks and preserving enthusiasts, the first cookbook from journa...
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